i Fratelli Pizza Revenue and Competitors

In 1987 the Cole Brothers established a family restaurant in Irving, Texas with a focus on warm, sincere service and simple handmade Italian food. Today, the primary focus of our brand growth is in pizza take-out and delivery. We have two Austin locations and we're expanding in DFW, too with new Fort Worth and Frisco stores. i Fratelli Pizza is committed to providing exemplary service and a consistent, high-quality product. You can taste the difference with dough which is handcrafted daily, fresh salad dressings which are made in-store, and that great crust which is a result of baking at high temperatures in stone deck ovens. We are celebrating 30 years of proven quality and steady growth. Our proprietary recipes and products set us apart from the competition. i Fratelli Pizza is an efficient and simple operation offering thin-n-crispy crust pizza for take out and delivery. We are dedicated to building a business based on exemplary product and service supported by a family environment. Ask some of our current employees and you’ll learn there is something special about working at i Fratelli, where the founding owners still play a vital role in daily operations. At i Fratelli, our continued success depends upon the happiness and productivity of our valued i Fratelli family members. Join our team to embark with us on this exciting new chapter where you can be a part of this time of rapid growth at i Fratelli. We now have 15 DFW locations with more coming soon. Our company is positioned for fast growth in the coming years. Our delivery drivers become our managers in training, and eventually have the opportunity to become General Managers (earning bonuses in addition to salaries) or even Franchise Owners. We encourage manager applicants to apply online at ifratelli.net.