Wilson Vale Catering Management Revenue and Competitors

Ashby de la Zouch, UK

Location

N/A

Total Funding

Food

Industry

Estimated Revenue & Valuation

  • Wilson Vale Catering Management's estimated annual revenue is currently $72.8M per year.(i)
  • Wilson Vale Catering Management's estimated revenue per employee is $297,000

Employee Data

  • Wilson Vale Catering Management has 245 Employees.(i)
  • Wilson Vale Catering Management grew their employee count by 10% last year.

Wilson Vale Catering Management's People

NameTitleEmail/Phone
1
Managing Director, SouthReveal Email/Phone
2
Director OperationsReveal Email/Phone
3
Client Services Manager Taylor WessingReveal Email/Phone
4
HR and Training ManagerReveal Email/Phone
5
Support ManagerReveal Email/Phone
6
Area ManagerReveal Email/Phone
7
Support head chefReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$75.1M2532%N/AN/A
#2
$32.4M12022%N/AN/A
#3
$386.5M10010%$591.5MN/A
#4
$36.2M0N/A$7.1MN/A
#5
$12.9M53-10%N/AN/A
#6
$25.9M963%N/AN/A
#7
$9.3M43-2%N/AN/A
#8
$22.1M82-8%N/AN/A
#9
$87.6M29526%N/AN/A
#10
$15.8M6510%N/AN/A
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What Is Wilson Vale Catering Management?

Wilson Vale Catering is a privately owned niche catering company, working within the B&I, conferencing and independent schools sectors, delivering a lasting contribution to our clients' welfare strategy and enhancing motivation and retention through a tremendously powerful medium - wonderful food!\r\n \r\nOver ten years on and the core values of the company are still the same: we enjoy serving fresh food from locally sourced ingredients, our teams are highly skilled and we always encourage individuality and flair. Our clients continually tell us that our refreshing approach has created a significant impact within their business.\r\n\r\nOur co-founders, Andrew Wilson and Carolyne Vale, lead from the top; their genuine interest and love of the business permeates right through the company down to those on the front line - the kitchen floor. Everyone has a voice, and the result is that we continue to attract like-minded, passionate people who take great pride in their work.\r\n\r\nIf you would like to discuss your catering requirements and see how we could assist you please get in touch.

keywords:N/A

N/A

Total Funding

245

Number of Employees

$72.8M

Revenue (est)

10%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Wilson Vale Catering Management News

2022-04-17 - The most hygienic and unhygienic places to eat

Wilson Vale Catering Management at Lands End. Fox & Hounds, The Green, Exton. Horse & Jockey, St Mary's Road, Manton.

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$111.5M4357%N/A
#2
$147.8M7047%N/A