Utah Food Services Revenue and Competitors

Location

N/A

Total Funding

Food

Industry

Estimated Revenue & Valuation

  • Utah Food Services's estimated annual revenue is currently $16.5M per year.(i)
  • Utah Food Services's estimated revenue per employee is $243,000

Employee Data

  • Utah Food Services has 68 Employees.(i)
  • Utah Food Services grew their employee count by 0% last year.
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$12.9M538%N/AN/A
#2
$1.8M110%N/AN/A
#3
$12.6M5230%N/AN/A
#4
$22.7M8447%N/AN/A
#5
$8.9M4111%N/AN/A
#6
$8M370%N/AN/A
#7
$17.7M7320%N/AN/A
#8
$24M8910%N/AN/A
#9
$12.9M5336%N/AN/A
#10
$10.4M487%N/AN/A
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What Is Utah Food Services?

A locally owned and award winning catering business for over 30 years, Utah Food Services (UFS) strives to exceed each client’s expectations through creative menu development, innovative presentation, and truly exceptional service. As the exclusive caterer at the Salt Palace Convention Center and South Towne Expo Center, we attribute our success as an innovator in the hospitality industry to our culinary team’s creativity and dedication. Our services include customized menus featuring global and local fare, special dietary meal service (gluten-free, vegan, kosher), extensive beverage and bar service, chef action stations and floral décor and design.

keywords:N/A

N/A

Total Funding

68

Number of Employees

$16.5M

Revenue (est)

0%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$15.8M708%N/A
#2
$22.3M7710%N/A
#3
$20.8M77-27%N/A
#4
$24.9M862%N/A
#5
$25.2M879%N/A