Unapologetic Foods Revenue and Competitors
Estimated Revenue & Valuation
- Unapologetic Foods's estimated annual revenue is currently $4.5M per year.
- Unapologetic Foods's estimated revenue per employee is $189,000
Employee Data
- Unapologetic Foods has 24 Employees.
- Unapologetic Foods grew their employee count by 26% last year.
Unapologetic Foods's People
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Unapologetic Foods Competitors & AlternativesAdd Company
Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
---|---|---|---|---|---|
#1 | $20.8M | 77 | 7% | N/A | N/A |
#2 | $24.8M | 92 | 31% | N/A | N/A |
#3 | $17.7M | 73 | 1% | N/A | N/A |
#4 | $15.6M | 64 | 2% | N/A | N/A |
#5 | $14.6M | 60 | 18% | N/A | N/A |
#6 | $21.6M | 80 | 10% | N/A | N/A |
#7 | $7.6M | 35 | -31% | N/A | N/A |
#8 | $5.3M | 28 | 4% | N/A | N/A |
#9 | $14.6M | 60 | 5% | N/A | N/A |
#10 | $6.7M | 31 | 0% | N/A | N/A |
What Is Unapologetic Foods?
Founded in 2017 by CEO, Roni Mazumdar & Chef-Partner, Chintan Pandya, Unapologetic Foods, is bringing exciting flavors to America. Restaurants: Adda Indian Canteen - Homestyle Indian Rahi - Modern Indian Masalawala - Indian Street Food Dhamaka - Indian Grill Virtual Concepts: Biryani Bol Immersive Gastronomy: Aerobanquets RMX - Formed in partnership with artist, Mattia Casalegno, this pioneering concept engages guests in a Virtual Reality Dining Experience. After a successful run in Korea, this launched for the first time in the US at the James Beard Foundation from 2019 - 2020. In 2021, Aerobanquets is headed to Taiwan and Mexico (Tulum) along with many new frontiers being explored.
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Total Funding
24
Number of Employees
$4.5M
Revenue (est)
26%
Employee Growth %
N/A
Valuation
N/A
Accelerator
Unapologetic Foods News
Even as plant-based food has taken on the appearance of fashion, Vegenaise has retained an unapologetic whiff of the natural foods store.
A new restaurant from executive chef Chintan Pandya and critically acclaimed owner Roni Mazumdar, the food is "unapologetically" authentic...
... nutritious brands that are provocative, unapologetic, and loud. Nepra Foods will begin with PROPASTA for the frozen food aisle.
Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
---|---|---|---|---|
#1 | $15M | 24 | -23% | N/A |
#2 | $3.8M | 24 | -8% | N/A |
#3 | $1.7M | 24 | -14% | $3.3M |
#4 | $2.4M | 24 | -20% | N/A |
#5 | $2.4M | 24 | N/A | N/A |