The Bruery Revenue and Competitors

Placentia, CA USA

Location

N/A

Total Funding

Food

Industry

Estimated Revenue & Valuation

  • The Bruery's estimated annual revenue is currently $14.3M per year.(i)
  • The Bruery's estimated revenue per employee is $243,000

Employee Data

  • The Bruery has 59 Employees.(i)
  • The Bruery grew their employee count by -9% last year.

The Bruery's People

NameTitleEmail/Phone
1
CEOReveal Email/Phone
2
Director Human ResourcesReveal Email/Phone
3
Director Office & Retail Operations (aka Chief Style Officer)Reveal Email/Phone
4
Manager Tasting Rooms amd SFCReveal Email/Phone
5
Brewing and Cellar ManagerReveal Email/Phone
6
Manager Tasting Rooms and Society Member ExperienceReveal Email/Phone
7
Marketing ManagerReveal Email/Phone
8
Compliance SpecialistReveal Email/Phone
9
Wood Cellar LeadReveal Email/Phone
10
Quality SpecialistReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$8.4M3944%N/AN/A
#2
$152.6M45215%N/AN/A
#3
$13.6M566%N/AN/A
#4
$21.1M780%N/AN/A
#5
$7.8M36-18%N/AN/A
#6
$23M8549%N/AN/A
#7
$146.8M4280%N/AN/A
#8
$8.6M400%N/AN/A
#9
$16.3M67-4%N/AN/A
#10
$1.1M8-38%N/AN/A
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What Is The Bruery?

The Bruery is a boutique craft brewery located in Orange County, CA specializing in barrel aged and experimental ales. Founded as a small, friend & family run business in 2008, The Bruery takes its unique moniker from founder Patrick Rue’s family surname.\n\nPatrick picked up homebrewing as a hobby, later to become an obsession, as a distraction to the banality of law school. Soon he was winning numerous awards for his beers and driving his wife, Rachel, mad with the messes that he would leave on the kitchen stove. Upon finishing school, he took it upon himself to draw up a business plan rather than study for the California Bar exam – a risky endeavor that shows through still today in the creative, genre-tilting beers that The Bruery prides itself on.\n\nThe Bruery is founded on the excitement that Patrick felt in those first years of homebrewing and we continue to strive for that same passion in every aspect of our business today. We never stop challenging ourselves to develop distinctive & imaginative beers, constantly pursuing improvement in all that we do. We brew dozens of original beers each year with our list of ingredients and inspirations growing perpetually. Our collection of oak barrels has also become a primary element of our brewery. Nearly half of our beer is aged in wine or spirit barrels bringing forth flavors reminiscent of the Belgian countryside or classic American distillers.\n\nWe greatly value our customers as well as our employees at The Bruery and want to give them all an impassioned way to spend their time while sharing a beer worth talking about.

keywords:N/A

N/A

Total Funding

59

Number of Employees

$14.3M

Revenue (est)

-9%

Employee Growth %

N/A

Valuation

N/A

Accelerator

The Bruery News

2022-04-17 - The Bruery - Head Brewer

The Bruery is one of the nation's most prominent boutique craft breweries, located in Orange County, CA. The company goes to market under...

2022-04-13 - The 25 Best Breweries On The West Coast

Still, with the brewery's West Coast origins, you'll be sure to get a great experience by visiting The Bruery in its original California digs.

2022-03-30 - 2022 Side Project Invitational Announces Insane Pour List

Brewery & Beer List. 3 Floyds – Cocomungo 3 Fonteinen – Zenne Y Frontera Season 18|19 – Blends 93 & 94 3 Sons – Three^3

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$16.7M645%N/A
#2
$19.9M6724%N/A
#3
$24.9M868%N/A
#4
N/A1061%N/A
#5
$15M1082%N/A