The Bartolotta Restaurants Revenue and Competitors
Estimated Revenue & Valuation
- The Bartolotta Restaurants's estimated annual revenue is currently $36.2M per year.
- The Bartolotta Restaurants's estimated revenue per employee is $192,500
Employee Data
- The Bartolotta Restaurants has 188 Employees.
- The Bartolotta Restaurants grew their employee count by 2% last year.
The Bartolotta Restaurants's People
Name | Title | Email/Phone |
---|---|---|
1 | CEO & Managing Partner | Reveal Email/Phone |
2 | Controller | Reveal Email/Phone |
3 | Director People & Culture | Reveal Email/Phone |
4 | Director Restaurant Sales | Reveal Email/Phone |
5 | Director Marketing | Reveal Email/Phone |
6 | Director Fine Dining | Reveal Email/Phone |
7 | Senior Director Human Resources | Reveal Email/Phone |
8 | Chief Marketing Officer | Reveal Email/Phone |
9 | Chief Financial Officer | Reveal Email/Phone |
10 | IT Manager | Reveal Email/Phone |
The Bartolotta Restaurants Competitors & AlternativesAdd Company
Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
---|---|---|---|---|---|
#1 | $3023.8M | 12342 | 14% | N/A | N/A |
#2 | $13.7M | 78 | 20% | N/A | N/A |
#3 | $101.9M | 466 | 5% | N/A | N/A |
#4 | $11.3M | 72 | 16% | N/A | N/A |
#5 | $15.9M | 91 | 11% | N/A | N/A |
#6 | $11.3M | 72 | 24% | N/A | N/A |
#7 | $0.1M | 1 | -50% | N/A | N/A |
#8 | $4.8M | 34 | 0% | N/A | N/A |
#9 | $234.2M | 956 | 5% | N/A | N/A |
#10 | $28.9M | 150 | 12% | N/A | N/A |
What Is The Bartolotta Restaurants?
Southeastern Wisconsin's finest restaurant group - proud to present Lake Park Bistro, Ristorante Bartolotta and Mr. B's.
keywords:N/AN/A
Total Funding
188
Number of Employees
$36.2M
Revenue (est)
2%
Employee Growth %
N/A
Valuation
N/A
Accelerator
The Bartolotta Restaurants News
2022-04-17 - The Chef Event | Events | gmtoday.com
This event is presented by The Bartolotta Restaurants, Old Dominick Distillery, and Milwaukee Magazine. https://www.milwaukeemag.com/chefevent-2...
2022-04-17 - A Sold-Out Crowd Celebrates Our Local Dining Scene
The event, co-hosted by Bartolotta Restaurants, featured chefs from some of Milwaukee's finest restaurants: Aaron Bickham from The...
2022-04-06 - Tony May, a Giant of Italian Food and Wine in the U.S., Dies at 84
During a five-decade career at restaurants like San Domenico, May championed authentic Italian cuisine and mentored countless chefs.
Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
---|---|---|---|---|
#1 | $73M | 188 | 50% | N/A |
#2 | $30M | 188 | 29% | N/A |
#3 | $68.9M | 191 | 1% | N/A |
#4 | $46.2M | 191 | -7% | N/A |
#5 | $57M | 192 | 8% | N/A |