Superior Food Services Revenue and Competitors
Estimated Revenue & Valuation
- Superior Food Services's estimated annual revenue is currently $15M per year.
- Superior Food Services's estimated revenue per employee is $63,830
Employee Data
- Superior Food Services has 235 Employees.
- Superior Food Services grew their employee count by 9% last year.
Superior Food Services's People
Name | Title | Email/Phone |
---|---|---|
1 | CEO | Reveal Email/Phone |
2 | Head Sales | Reveal Email/Phone |
3 | Purchasing Officer | Reveal Email/Phone |
4 | Chief Financial Officer | Reveal Email/Phone |
5 | Operations Manager | Reveal Email/Phone |
6 | Branch Manager | Reveal Email/Phone |
7 | Branch Manager | Reveal Email/Phone |
8 | National Recruitment Manager | Reveal Email/Phone |
9 | National QSR Business Manager | Reveal Email/Phone |
10 | Branch Manager | Reveal Email/Phone |
Superior Food Services Competitors & AlternativesAdd Company
Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
---|---|---|---|---|---|
#1 | $29183.1M | 87218 | 6% | N/A | N/A |
#2 | $60.3M | 203 | 6% | N/A | N/A |
What Is Superior Food Services?
Superior Food Services is an award winning national foodservice distributor who, for over 20 years, has consistently provided the highest level of customer service to our valued and loyal customers. Our extensive product range enables us to offer our diverse customer base a one-stop-supply solution backed by our customer-comes-first philosophy. We are focussed on exceeding your expectations and being the easiest company to do business within the industry. The company has developed a sound reputation as a market leader in foodservice and distribution. As a private company we operate a lot like you. We know the value of innovation and agility in today’s economy and constantly strive to deliver excellence. We have recently merged with NFD Food Services. It is a merger of two independent owner operated companies with a history of consistently providing the highest level of customer service. Both companies hold similar values and accomplish excellent results for our customers. Quality as a Priority We operate a fleet of over 100 state-of-the-art temperature controlled trucks — all meeting and exceeding HACCP, FSANZ and PrimeSafe requirements and guidelines. Our Product Range By working collaboratively with your business, we can provide you with an array of product solutions which will help your meal program grow — from advising how to comply with industry regulations to controlling your foodservice costs and more. We offer over 5000+ non perishable products, sourced responsibly and in accordance to our high level of quality assurance through a network of more than 500 suppliers. Truck Deliveries and Safety To ensure product quality and freshness, your order will be delivered in our fleet of state of the art temperature controlled trucks. The trucks are custom built to our specifications to ensure product integrity and meet cold chain requirements. Commitment to our customers, Commitment to Service, State of The Art Equipment, Quality as a Priority, Distribuitor
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Total Funding
235
Number of Employees
$15M
Revenue (est)
9%
Employee Growth %
N/A
Valuation
N/A
Accelerator
Superior Food Services News
Superior: The Superior Douglas County YMCA hosts a free drive-thru food distribution event from 10 a.m. to noon in its south entrance...
However, restaurant quality control is not just limited to food hygiene ... a restaurant's ability to provide a superior guest experience.
The full-service supermarket chain is renowned for its premium product selection, superior shopping experience, and gourmet food services.
Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
---|---|---|---|---|
#1 | $55.6M | 307 | 1% | N/A |
#2 | $140.2M | 494 | 5% | N/A |