Smith and Greene Revenue and Competitors

Smith & Greene is a privately owned restaurant equipment dealer that has been serving the foodservice industry since 1950. Based in the Pacific Northwest, our corporate offices and primary distribution center are located just south of Seattle in Kent, Washington, with a regional office in Portland, Oregon. Smith & Greene is a full service supplier specializing in turn-key restaurant design and installation. Our broad customer base provides us with continual experience in projects from single locations to international chain accounts. We serve restaurants, institutions, hotels, and multi-unit foodservice operators throughout the country. Our project teams have many years of experience in the industry and can draw upon extensive internal resources, as well as those of our associates to ensure the highest level of service and support. We stock over $3 million dollars of supplies and equipment at our 60,000 square foot distribution center in Kent. In addition to supplying our local clientele with tabletop items and smallwares, we manage replenishment programs for national multi-unit accounts. This stocking depth and volume allows us to leverage our buying power to bring you quality products at the best prices.

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