Rescuing Leftover Cuisine Revenue and Competitors
Estimated Revenue & Valuation
- Rescuing Leftover Cuisine's estimated annual revenue is currently $14.6M per year.
- Rescuing Leftover Cuisine's estimated revenue per employee is $243,000
Employee Data
- Rescuing Leftover Cuisine has 60 Employees.
- Rescuing Leftover Cuisine grew their employee count by -21% last year.
Rescuing Leftover Cuisine's People
Name | Title | Email/Phone |
---|---|---|
1 | Co-Founder & CEO | Reveal Email/Phone |
2 | Member, Board Directors | Reveal Email/Phone |
3 | Marketing Director | Reveal Email/Phone |
4 | Development and Corporate Engagement Director | Reveal Email/Phone |
5 | Director Branch Strategy & Development | Reveal Email/Phone |
6 | Chief Operating Officer | Reveal Email/Phone |
7 | Partnerships Director | Reveal Email/Phone |
8 | Operations Manager | Reveal Email/Phone |
9 | Operations Manager | Reveal Email/Phone |
10 | Chicago Fundraising Manager | Reveal Email/Phone |
Rescuing Leftover Cuisine Competitors & AlternativesAdd Company
Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
---|---|---|---|---|---|
#1 | $20.8M | 77 | 7% | N/A | N/A |
#2 | $24.8M | 92 | 31% | N/A | N/A |
#3 | $17.7M | 73 | 1% | N/A | N/A |
#4 | $15.6M | 64 | 2% | N/A | N/A |
#5 | $14.6M | 60 | 18% | N/A | N/A |
#6 | $21.6M | 80 | 10% | N/A | N/A |
#7 | $7.6M | 35 | -31% | N/A | N/A |
#8 | $5.3M | 28 | 4% | N/A | N/A |
#9 | $14.6M | 60 | 5% | N/A | N/A |
#10 | $6.7M | 31 | 0% | N/A | N/A |
What Is Rescuing Leftover Cuisine?
Rescuing Leftover Cuisine is a food rescue non-profit that picks up excess, wholesome cuisine and brings it directly to homeless shelters and soup kitchens. RLC focuses on both the unprecedented numbers of the hungry as well as the environmental impact of food waste. We use direct food rescue methods, to transport leftover cuisine in the most environmentally-friendly way possible. This also creates a flexible and cost-efficient practice, enabling us to pick up food not picked up by larger organizations due to minimum weight requirements. Together, we can ensure that only hunger is left behind!
keywords:N/AN/A
Total Funding
60
Number of Employees
$14.6M
Revenue (est)
-21%
Employee Growth %
N/A
Valuation
N/A
Accelerator
Rescuing Leftover Cuisine News
Rescuing Leftover Cuisine (Visit website); SAS & CO MOVING (Visit website); Chronic Foot Pain Center - Dr. Robert Kornfeld (Visit website)...
Rescuing Leftover Cuisine (Visit website); SAS & CO MOVING (Visit website); Chronic Foot Pain Center - Dr. Robert Kornfeld (Visit website)...
Rescuing Leftover Cuisine (Visit website); SAS & CO MOVING (Visit website); Chronic Foot Pain Center - Dr. Robert Kornfeld (Visit website)...
Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
---|---|---|---|---|
#1 | $17.4M | 60 | 7% | N/A |
#2 | $11M | 60 | 43% | $540M |
#3 | $6.8M | 60 | -10% | $68.6M |
#4 | $7.5M | 60 | -6% | N/A |
#5 | $14.6M | 60 | 13% | N/A |