Quality Dining Revenue and Competitors
Estimated Revenue & Valuation
- Quality Dining's estimated annual revenue is currently $94.7M per year.
- Quality Dining's estimated revenue per employee is $218,750
Employee Data
- Quality Dining has 433 Employees.
- Quality Dining grew their employee count by 5% last year.
Quality Dining's People
Name | Title | Email/Phone |
---|---|---|
1 | CEO/Chairman | Reveal Email/Phone |
2 | Chairman & CEO | Reveal Email/Phone |
3 | VP | Reveal Email/Phone |
4 | VP Finance | Reveal Email/Phone |
5 | SVP and Controller | Reveal Email/Phone |
6 | VP Real Estate & Development | Reveal Email/Phone |
7 | VP Human Resources | Reveal Email/Phone |
8 | SVP | Reveal Email/Phone |
9 | Director Marketing | Reveal Email/Phone |
10 | Senior Director Construction and Facilities | Reveal Email/Phone |
Quality Dining Competitors & AlternativesAdd Company
Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
---|---|---|---|---|---|
#1 | $144.6M | 661 | 22% | N/A | N/A |
#2 | $4.2M | 30 | 3% | N/A | N/A |
#3 | $40.8M | 212 | 16% | N/A | N/A |
#4 | $9.6M | 61 | -33% | N/A | N/A |
#5 | $10.6M | 67 | 76% | N/A | N/A |
#6 | $6.2M | 44 | -4% | N/A | N/A |
#7 | $6.7M | 48 | 12% | N/A | N/A |
#8 | $6.4M | 46 | -2% | N/A | N/A |
#9 | $49.5M | 257 | 16% | N/A | N/A |
#10 | $11M | 70 | 6% | N/A | N/A |
What Is Quality Dining?
Quality Dining is one of the nation's largest franchisee restaurant companies, currently operating 173 restaurants in 6 states and serving more than 35 million guests each year. Our diverse offering of casual dining, upscale and quick-serve establishments includes Burger King, Chili's Grill & Bar, Papa Vino's Italian Kitchen, Spageddies Italian Kitchen and Porterhouse Steaks & Seafood.
keywords:N/AN/A
Total Funding
433
Number of Employees
$94.7M
Revenue (est)
5%
Employee Growth %
N/A
Valuation
N/A
Accelerator
Quality Dining News
Bringing quality dining experiences to 16th Street, which was historically an economic center in the neighborhood, has been a goal for...
... Indoor Air Quality Initiative in Carmel-by-the-Sea's Restaurants ... indoor air quality and dining conditions for patrons and workers in...
For the first time in its history, Miami University will outsource all of its on-campus dining operations to a partner company.
Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
---|---|---|---|---|
#1 | $182.7M | 443 | N/A | N/A |
#2 | $90.6M | 483 | 7% | N/A |
#3 | $128.5M | 571 | 9% | N/A |
#4 | $134.6M | 598 | 4% | N/A |
#5 | $316M | 648 | 23% | N/A |