Add Company
Join Now

Portofino Restaurant Revenue and Competitors

License our Company Data API

Location

N/A

Total Funding

Restaurants

Industry

Estimated Revenue & Valuation

  • Portofino Restaurant's estimated annual revenue is currently $33.1M per year.(i)
  • Portofino Restaurant's estimated revenue per employee is $192,500

Employee Data

  • Portofino Restaurant has 172 Employees.(i)
  • Portofino Restaurant grew their employee count by 6% last year.
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$18.2M10422%N/AN/A
#2
$2.9M24-8%N/AN/A
#3
$5.3M386%N/AN/A
#4
$5.6M4011%N/AN/A
#5
$21.9M1635%N/AN/A
#6
$78.8M3609%N/AN/A
#7
$14.4M8211%N/AN/A
#8
$5.2M376%N/AN/A
#9
$4.3M31-16%N/AN/A
#10
$17.9M1029%N/AN/A
Add Company

What Is Portofino Restaurant?

The Portofino Restaurant is a family owned and operated Italian restaurant established in 1970 offering the finest in cuisine and atmosphere. The Portofino Restaurant was opened in 1970 by Chef Sergio Micheli with his father Adelmo. They brought to Crystal City, for the first time, fine Northern Italian cuisine. Through the next four decades, Sergio and his wife Pilar welcomed thousands of guests to their award-winning restaurant. In 1993, three generations of Micheli chefs joined forces as their son Richard, a recent graduate of the famed Culinary Institute of America, began his work at the Portofino. He has combined his skills from Culinary School with his father’s expertise to bring to Portofino’s patrons a unique dining experience. Our family recipes delight the palate. The Micheli family would like to thank you for your business and invites everyone to “Experience the Essence of Italy” at The Portofino Restaurant.

keywords:N/A

N/A

Total Funding

172

Number of Employees

$33.1M

Revenue (est)

6%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$27.4M172N/AN/A
#2
$41.6M1724%N/A
#3
$19M17326%N/A
#4
$38.4M17519%$22M
#5
$47.4M1762%N/A