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Pastry Chef Bakery Revenue and Competitors

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Tinton Falls, NJ USA

Location

N/A

Total Funding

Food

Industry

Estimated Revenue & Valuation

  • Pastry Chef Bakery's estimated annual revenue is currently $35.9M per year.(i)
  • Pastry Chef Bakery's estimated revenue per employee is $237,815

Employee Data

  • Pastry Chef Bakery has 151 Employees.(i)
  • Pastry Chef Bakery grew their employee count by 42% last year.

Pastry Chef Bakery's People

NameTitleEmail/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$1.9M120%N/AN/A
#2
$12.6M5124%N/AN/A
#3
$156.6M4647%N/AN/A
#4
$0.7M12-33%N/AN/A
#5
$9.7M455%N/AN/A
#6
$8M3716%N/AN/A
#7
$113.4M3366%N/AN/A
#8
$18M74-4%N/AN/A
#9
$1966.4M52024%N/AN/A
#10
$4.3M2321%N/AN/A
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What Is Pastry Chef Bakery?

Pastry Chef Bakery offers a wide range of different kinds of desserts including cookies, macaroons, brownies, coffee cakes with elaborate toppings, but when it comes to traditional classics, its famous New York–style crumb cake can lay claim to the crown.

keywords:N/A

N/A

Total Funding

151

Number of Employees

$35.9M

Revenue (est)

42%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$15M17910%$81M
#2
$82.7M244-50%N/A
#3
$77.2M4418%N/A
#4
$302.3M118014%N/A
#5
$635.4M31301%N/A