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Oklahoma Joe's BBQ and Catering Revenue and Competitors

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Location

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Total Funding

Restaurants

Industry

Estimated Revenue & Valuation

  • Oklahoma Joe's BBQ and Catering's estimated annual revenue is currently $7M per year.(i)
  • Oklahoma Joe's BBQ and Catering's estimated revenue per employee is $140,000

Employee Data

  • Oklahoma Joe's BBQ and Catering has 50 Employees.(i)
  • Oklahoma Joe's BBQ and Catering grew their employee count by 4% last year.
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$55.4M28842%N/AN/A
#2
$5.6M400%N/AN/A
#3
$138.9M6358%N/AN/A
#4
$10.6M6712%N/AN/A
#5
$6.6M4715%N/AN/A
#6
$3.6M290%N/AN/A
#7
$138.7M634N/AN/AN/A
#8
$39.3M20426%N/AN/A
#9
$38.5M2007%N/AN/A
#10
$7M50-4%N/AN/A
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What Is Oklahoma Joe's BBQ and Catering?

With five stores in the Tulsa metro, the family owned Oklahoma Joe’s serves world champion barbecue daily and continues to honor its more than thirty-year legacy. Oklahoma Joe’s has been voted “The Best Ribs in America” by USA Today, proclaimed “The best BBQ I’ve ever eaten” by world-renown chef Wolfgang Puck, named “One of 13 places to eat before you die” by American celebrity chef Anthony Bourdain in Men’s Health magazine and featured in Gourmet magazine. Founder & Owner Joe Davidson has won more than 300 accolades and is the only pitmaster to ever win the Grand Champion Overall triple crown of BBQ competitions: the Jack Daniel’s World Championship Invitational BBQ, the World Pork Barbequlossal and the American Royal World Series of Barbecue. He’s also the only pitmaster to win Best BBQ Sauce on the Planet three different times along with multiple accolades for his rubs and beans.

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Total Funding

50

Number of Employees

$7M

Revenue (est)

4%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$9.8M500%N/A
#2
$8.8M509%N/A
#3
$7.5M506%N/A
#4
$5.8M500%N/A
#5
$858.2M50-11%N/A