OLIO Revenue and Competitors
Estimated Revenue & Valuation
- OLIO's estimated annual revenue is currently $25.5M per year.
- OLIO's estimated revenue per employee is $159,500
Employee Data
- OLIO has 160 Employees.
- OLIO grew their employee count by 4% last year.
OLIO's People
Name | Title | Email/Phone |
---|---|---|
1 | Co-Founder & COO | Reveal Email/Phone |
2 | Head Legal | Reveal Email/Phone |
3 | Head People & Culture | Reveal Email/Phone |
4 | Head Expansion (Food Waste Hero Programme) | Reveal Email/Phone |
5 | Head Business Intelligence | Reveal Email/Phone |
6 | Head Acquisition | Reveal Email/Phone |
7 | Head Client Success | Reveal Email/Phone |
8 | Senior Product Manager | Reveal Email/Phone |
9 | Finance Manager | Reveal Email/Phone |
10 | IT Manager | Reveal Email/Phone |
OLIO Competitors & AlternativesAdd Company
Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
---|---|---|---|---|---|
#1 | $581.1M | 1505 | 7% | $45.7M | N/A |
#2 | $0.1M | 4 | -33% | $2.5M | N/A |
#3 | $1.8M | 21 | 24% | N/A | N/A |
What Is OLIO?
OLIO is a free app connecting neighbours so surplus food & other items can be shared, not binned. If you love food & hate waste, OLIO is for you! Check us out at www.olioex.com
keywords:N/AN/A
Total Funding
160
Number of Employees
$25.5M
Revenue (est)
4%
Employee Growth %
N/A
Valuation
N/A
Accelerator
OLIO News
Tessa Clarke, co-founder of sharing app OLIO, on how she's horrified about global food waste, teaching kids to live more sustainably,...
Olio. 301 E. Bay St. Saying personal health issues left him no choice but to close, executive chef and owner Greg DeSanto closed his downtown...
Olio. 301 E. Bay St. Saying personal health issues left him no choice but to close, executive chef and owner Greg DeSanto closed his downtown...
Olio, SoNapa Grille, Culver's and Whiskey Jax: Jacksonville restaurant openings and closings in March. Teresa Stepzinski. Florida Times-Union. Two longtime...
Olio, SoNapa Grille, Culver's and Whiskey Jax: Jacksonville restaurant openings and closings in March. Teresa Stepzinski. Florida Times-Union. Two longtime...
Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
---|---|---|---|---|
#1 | $56.8M | 160 | 5% | N/A |
#2 | $25.5M | 160 | -7% | N/A |
#3 | $44M | 160 | 5% | N/A |
#4 | $44.7M | 160 | 33% | N/A |
#5 | $25.5M | 160 | -14% | N/A |