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Maryland Food Bank Revenue and Competitors

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Location

N/A

Total Funding

NonProfit

Industry

Estimated Revenue & Valuation

  • Maryland Food Bank's estimated annual revenue is currently $15M per year.(i)
  • Maryland Food Bank's estimated revenue per employee is $78,125

Employee Data

  • Maryland Food Bank has 192 Employees.(i)
  • Maryland Food Bank grew their employee count by 17% last year.

Maryland Food Bank's People

NameTitleEmail/Phone
1
Chief Operating OfficerReveal Email/Phone
2
VP, Marketing and CommunicationsReveal Email/Phone
3
SVP, DevelopmentReveal Email/Phone
4
VP Human ResourcesReveal Email/Phone
5
VP, Learning, Measurement, and EvaluationReveal Email/Phone
6
VP, Regional ProgramsReveal Email/Phone
7
VP Warehousing & TransportationReveal Email/Phone
8
Director, Partner ServicesReveal Email/Phone
9
Director Foundation Relations and Partnership GrantsReveal Email/Phone
10
Senior Director Government Relations and Principal GiftsReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
N/A2567%N/AN/A
#2
$15M1948%N/AN/A
#3
$35M743%N/AN/A
#4
N/A3210%N/AN/A
#5
$7.5M637%N/AN/A
#6
N/A6215%N/AN/A
#7
N/A3-25%N/AN/A
#8
$3.5M29-9%N/AN/A
#9
$15M2226%N/AN/A
#10
$15M8228%N/AN/A
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What Is Maryland Food Bank?

Our mission is to lead the movement and nurture the belief that together we can improve the lives of Marylanders by ending hunger. The Maryland Food Bank is a nonprofit hunger-relief organization at the forefront of the movement to end hunger throughout Maryland. For more than 35 years, we have partnered with communities across the state to distribute food to individuals and families in need. Through carefully crafted programs, the food bank aims to meet the immediate needs of Marylanders while simultaneously working to find long-term ways to reduce hunger statewide. We operate from three facilities in Baltimore, Salisbury, and Hagerstown. Through our extensive network of soup kitchens, pantries, and schools, our branches distribute food throughout 21 counties and Baltimore City, including Somerset, Wicomico, and Washington countiessome of the most food-insecure regions in Maryland.

keywords:Food & Beverages

N/A

Total Funding

192

Number of Employees

$15M

Revenue (est)

17%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Maryland Food Bank News

2022-04-17 - Where’s Marty? Visiting The Maryland Food Bank To See The Scope Of Our Hunger Problem

This morning “K-2” and I were live at the Maryland Food Bank's 25,000-square-foot “additional” warehouse. Additional? Yep. Due to the demand...

2022-04-13 - Inflation puts a strain on local food banks as more families struggle to make ends meet

The Maryland Food Bank is buying more food than ever as the rising costs of food and other household expenses has more families in need. Before...

2022-03-22 - Maryland Food Bank Sees Heightened Need Amid COVID-19 Pandemic

The Maryland Food Bank has seen elevated demand for help amid the COVID-19 pandemic, which has taken a financial toll on many families.

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$42.5M192-8%N/A
#2
$15M1921%N/A
#3
$15M194-2%N/A
#4
$47.2M19517%N/A
#5
$52.7M1976%N/A