Maplehurst Bakeries Revenue and Competitors

Brownsburg, IN USA

Location

N/A

Total Funding

Food

Industry

Estimated Revenue & Valuation

  • Maplehurst Bakeries's estimated annual revenue is currently $159.6M per year.(i)
  • Maplehurst Bakeries's estimated revenue per employee is $337,500

Employee Data

  • Maplehurst Bakeries has 473 Employees.(i)
  • Maplehurst Bakeries grew their employee count by -5% last year.
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$22.7M845%N/AN/A
#2
$49M1657%N/AN/A
#3
$9.7M455%N/AN/A
#4
$2.4M15-78%N/AN/A
#5
$289.9M7675%N/AN/A
#6
$20.8M77-36%N/AN/A
#7
$70.7M23816%N/AN/A
#8
$21.1M781%N/AN/A
#9
$7.8M360%N/AN/A
#10
$46.3M1567%N/AN/A
Add Company

Maplehurst Bakeries Inc. is a proud member of the Weston Foods US family of companies. Along side of the strength of George Weston Bakeries Inc. and Interbake Foods Inc., Maplehurst enjoys a long-standing baking heritage with their parent company George Weston Ltd. of Toronto Canada. Maplehurst Bakeries Inc. is headquartered in Brownsburg, Indiana - home of the industry's premier, high-tech, frozen Donut manufacturing facility. Maplehurst operates state of the art facilities in Indiana, Georgia, Missouri, Nebraska and Washington State while serving the Industry with a World Class frozen Distribution Network. Our key product offering includes: Cakes, Donuts, Cookies, Bagels, Rolls, Breads, Pies, Danish, Cinnamon Rolls, and Crackers.

keywords:N/A

N/A

Total Funding

473

Number of Employees

$159.6M

Revenue (est)

-5%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Maplehurst Bakeries's People

NameTitleEmail/Phone
1
Production Processor
2
Drywarehouse
3
bakery tech
4
Maintenance Team Leader
5
Sanitation Manager
6
Sanitation Team Lead
7
Plant Manager
8
Inventory Manager
9
Senior Human Resource Manager
10
Bakery Trainer
Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$155.9M6938%N/A