HandCut Foods Revenue and Competitors

Chicago, IL USA

Location

N/A

Total Funding

Hospitality

Industry

Estimated Revenue & Valuation

  • HandCut Foods's estimated annual revenue is currently $6.1M per year.(i)
  • HandCut Foods's estimated revenue per employee is $203,200

Employee Data

  • HandCut Foods has 30 Employees.(i)
  • HandCut Foods grew their employee count by 3% last year.

HandCut Foods's People

NameTitleEmail/Phone
1
CEOReveal Email/Phone
2
Director OperationsReveal Email/Phone
3
Data & Administrative SpecialistReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$27.7M109-8%N/AN/A
#2
$6.1M30N/AN/AN/A
#3
$21.1M839%N/AN/A
#4
$6.3M31-6%N/AN/A
#5
$5.2M2912%N/AN/A
#6
$14.6M645%N/AN/A
#7
$8.7M43-10%N/AN/A
#8
$10.2M5011%N/AN/A
#9
$10.2M5035%N/AN/A
#10
$59M211-3%N/AN/A
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What Is HandCut Foods?

HandCut Foods provides superior food, service, and management to schools and cafeterias throughout Chicagoland. We cook from scratch with whole ingredients sourced locally whenever possible. Our team creates custom programs to meet the needs of your organization.

keywords:N/A

N/A

Total Funding

30

Number of Employees

$6.1M

Revenue (est)

3%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$5.5M3011%N/A
#2
$3.5M30N/AN/A
#3
$3.5M30N/AN/A
#4
$6.1M30N/AN/A
#5
$3.5M30N/AN/A