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Foods In Season Revenue and Competitors

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Washougal, WA USA

Location

N/A

Total Funding

Food

Industry

Estimated Revenue & Valuation

  • Foods In Season's estimated annual revenue is currently $6.9M per year.(i)
  • Foods In Season's estimated revenue per employee is $216,000

Employee Data

  • Foods In Season has 32 Employees.(i)
  • Foods In Season grew their employee count by -11% last year.

Foods In Season's People

NameTitleEmail/Phone
1
Chief Operating OfficerReveal Email/Phone
2
Sales RepresentativeReveal Email/Phone
3
Sales RepresentativeReveal Email/Phone
4
Food Purveyer and Sales RepReveal Email/Phone
5
Sales RepresentativeReveal Email/Phone
6
Purchasing SpecialistReveal Email/Phone
7
Sales RepresentativeReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$14.3M5913%N/AN/A
#2
$30.8M1140%N/AN/A
#3
$5.5M294%N/AN/A
#4
$17M7019%N/AN/A
#5
$27.5M10252%N/AN/A
#6
$23.2M865%N/AN/A
#7
$0.7M1183%N/AN/A
#8
$14.8M617%N/AN/A
#9
$58.8M198N/AN/AN/A
#10
$16.8M691%N/AN/A
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What Is Foods In Season?

Founded with a strong philosophy of sustainability, respect for nature and a love for fresh, natural food, Southwest Washington-based Foods In Season was started by John Anderson and his wife, Wanda, in 1984. Foods in Season is the first choice of America’s top chefs. From nature to kitchen, Foods In Season is the top wholesale distributor of the freshest wild, sustainable, foraged and naturally raised food. The Company currently delivers its products to more than 1,600 restaurant customers and upscale grocery markets Nationwide and Internationally.

keywords:N/A

N/A

Total Funding

32

Number of Employees

$6.9M

Revenue (est)

-11%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$7.4M323%N/A
#2
$4M336%N/A
#3
$75M3410%N/A
#4
$7.6M356%N/A
#5
$3.5M395%N/A