Food Fight Restaurant Group Revenue and Competitors

Location

N/A

Total Funding

Food

Industry

Estimated Revenue & Valuation

  • Food Fight Restaurant Group's estimated annual revenue is currently $69.2M per year.(i)
  • Food Fight Restaurant Group's estimated revenue per employee is $297,000

Employee Data

  • Food Fight Restaurant Group has 233 Employees.(i)
  • Food Fight Restaurant Group grew their employee count by -1% last year.
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$288.4M7636%N/AN/A
#2
$37M13725%N/AN/A
#3
$15.6M645%N/AN/A
#4
$32.4M1205%N/AN/A
#5
$31.3M1169%N/AN/A
#6
$111M3296%N/AN/A
#7
$23.8M884%N/AN/A
#8
$1M16-24%N/AN/A
#9
$18M7417%N/AN/A
#10
$143.1M4245%N/AN/A
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What Is Food Fight Restaurant Group?

Food Fight Restaurant Group is a growing company operating 19 different Restaurants, 2 bakeries, and several catering operations. Our current annual business revenue is over $45 million. Food Fight is a locally owned and operated restaurant group with an ever-growing family of unique and diverse restaurants in the greater Madison area. Founded in 1994 by Monty Schiro of Monty’s Blue Plate Diner and local real estate investor Peder Moren, Food Fight Restaurant Group combined their creative vision and business sense with a mission of providing the best possible service and experiences for the greater community. At Food Fight our promise is great food and outstanding hospitality. We believe in our employees, we trust our customers, and we’re passionate about making really, really good food and providing outstanding hospitality. We say, “Yes” to our customers and believe that our willingness to do so is what makes us the best.

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Total Funding

233

Number of Employees

$69.2M

Revenue (est)

-1%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$3.5M23337%N/A
#2
$46.9M237N/AN/A
#3
$46.9M23720%N/A
#4
$15M2399%N/A
#5
$71M239-2%N/A