Food Bank of Central and Eastern NC Revenue and Competitors
Estimated Revenue & Valuation
- Food Bank of Central and Eastern NC's estimated annual revenue is currently $15M per year.
- Food Bank of Central and Eastern NC's estimated revenue per employee is $73,892
Employee Data
- Food Bank of Central and Eastern NC has 203 Employees.
- Food Bank of Central and Eastern NC grew their employee count by 5% last year.
Food Bank of Central and Eastern NC's People
Name | Title | Email/Phone |
---|---|---|
1 | COO | Reveal Email/Phone |
2 | Executive Assistant to President & CEO | Reveal Email/Phone |
3 | Corporate Partnerships Officer | Reveal Email/Phone |
4 | Major Gifts Officer | Reveal Email/Phone |
5 | VP Equity, Diversity & Inclusion | Reveal Email/Phone |
6 | Major Gifts Officer | Reveal Email/Phone |
7 | VP for Community Health and Engagement | Reveal Email/Phone |
8 | Controller | Reveal Email/Phone |
9 | VP, Human Resources | Reveal Email/Phone |
10 | Branch Director | Reveal Email/Phone |
Food Bank of Central and Eastern NC Competitors & AlternativesAdd Company
Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
---|---|---|---|---|---|
#1 | $75M | 427 | -4% | N/A | N/A |
What Is Food Bank of Central and Eastern NC?
The Food Bank of Central & Eastern North Carolina (the Food Bank) is a nonprofit organization that has provided food for our friends and neighbors facing hunger in 34 counties in central and eastern North Carolina for nearly 40 years. The Food Bank is an affiliate member of Feeding America, the nation’s leading domestic hunger relief charity. In terms of total food distributed, the Food Bank ranks in the top 15 nationally among 200 Feeding America food banks and first in North Carolina. Our food distribution programs and child nutrition programs are based on national models. \n\nSimply put, the Food Bank works every day to provide food to people in need while building solutions to end hunger in our communities. The Food Bank began operations in 1980 with funds from the Episcopal Diocese of North Carolina and now partners with a network of more than 900 partner agencies such as soup kitchens, food pantries, shelters, and programs for children and adults through distribution facilities in Durham, Greenville, New Bern, Raleigh, the Sandhills (Southern Pines), and Wilmington. \n\nThe Food Bank works across the food system to provide access to nutritious food that nourishes families, children, seniors, and individuals. Through partnerships, education, and programs, the Food Bank empowers communities to overcome hunger, creating an environment where all North Carolinians thrive.
keywords:N/AN/A
Total Funding
203
Number of Employees
$15M
Revenue (est)
5%
Employee Growth %
N/A
Valuation
N/A
Accelerator
Food Bank of Central and Eastern NC News
Don Shetler, of Energy Savers CNY, is partnering with the Food Bank of Central New York. He hopes to donate up to $10,000 to the non-profit...
"We're so excited that this amazing event is returning to benefit the Food Bank," said Mark Jackson, Chief Development Officer for the Central...
The following has been provided by The Food Bank of Central Louisiana: Now in the third year of the COVID-19 pandemic, families and...
Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
---|---|---|---|---|
#1 | $48M | 203 | 0% | $27.6M |
#2 | $32M | 205 | 30% | $20M |
#3 | N/A | 205 | 5% | N/A |
#4 | $60.9M | 205 | 1% | N/A |
#5 | $15M | 206 | 0% | N/A |