Feel Good Foods Revenue and Competitors

Location

N/A

Total Funding

Consumer

Industry

Estimated Revenue & Valuation

  • Feel Good Foods's estimated annual revenue is currently $7.2M per year.(i)
  • Feel Good Foods's estimated revenue per employee is $200,800

Employee Data

  • Feel Good Foods has 36 Employees.(i)
  • Feel Good Foods grew their employee count by -10% last year.

Feel Good Foods's People

NameTitleEmail/Phone
1
Co-Founder & CEOReveal Email/Phone
2
CFOReveal Email/Phone
3
SVP SalesReveal Email/Phone
4
VP ProductReveal Email/Phone
5
Director AccountingReveal Email/Phone
6
Director- Supply Chain Planning and ExecutionReveal Email/Phone
7
Director FP&AReveal Email/Phone
8
Director Sales - WestReveal Email/Phone
9
Director Sales – Strategic ChannelsReveal Email/Phone
10
Quality and Sensory ManagerReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$19.3M771%N/AN/A
#2
$8M4014%N/AN/A
#3
$0.9M7-72%N/AN/A
#4
$113.8M357-1%$393.7MN/A
#5
$4.7M27-7%N/AN/A
#6
$24.3M970%N/AN/A
#7
$14.7M653%N/AN/A
#8
$11.7M52-10%N/AN/A
#9
$2.4M16-24%N/AN/A
#10
$20.6M826%N/AN/A
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What Is Feel Good Foods?

Feel Good Foods offers gluten-free, crave-worthy foods that are ready within minutes and built to share. Nostalgic chef-inspired snacks and breakfast foods made with worry-free, fresh ingredients. Co-founders Vanessa Phillips and Tryg Siverson have always had a passion for delicious food. Vanessa grew up in the restaurant industry and Tryg was a chef at Michelin star restaurants in New York City. The two joined forces and opened their own restaurant together in New York City’s Chelsea Market. Chef Tryg’s expertise combined with Vanessa’s insight as a celiac in the food industry resulted in a GF menu seemingly effortlessly adapted for gluten-free patrons. Potstickers being a favorite! Vanessa wanted these gluten-free versions of her favorite foods to be accessible to everyone and with an overwhelmingly positive response, she set on her next goal. Determined to have these available in the frozen aisle at stores nationwide, Vanessa and Tryg contacted Whole Foods Market—the first retailer to carry Feel Good Foods. Today, Feel Good Foods is in over 6,000 stores nationwide and under Vanessa and Tryg’s leadership, the Feel Good Foods team continues to lead with innovation and carefully sourced ingredients when it comes to making high-quality gluten-free foods accessible to all. For more information, email us info@feelgf.com or follow us @feelgoodfoods. -Certified Gluten-Free -Chef-Inspired -Non-GMO Ingredients -Antibiotic-Free Proteins -Vegetarian & Vegan Options

keywords:N/A

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Total Funding

36

Number of Employees

$7.2M

Revenue (est)

-10%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$5.9M36-8%N/A
#2
$9.3M36-32%N/A
#3
$6.9M3613%$10.1M
#4
$4.2M36-23%N/A
#5
N/A366%N/A