Feedme Hospitality and Restaurant Group Revenue and Competitors

Edmonds, WA USA

Location

N/A

Total Funding

Hospitality

Industry

Estimated Revenue & Valuation

  • Feedme Hospitality and Restaurant Group's estimated annual revenue is currently $6.1M per year.(i)
  • Feedme Hospitality and Restaurant Group's estimated revenue per employee is $203,200

Employee Data

  • Feedme Hospitality and Restaurant Group has 30 Employees.(i)
  • Feedme Hospitality and Restaurant Group grew their employee count by 3% last year.

Feedme Hospitality and Restaurant Group's People

NameTitleEmail/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$12.1M536%N/AN/A
#2
$20.6M817%N/AN/A
#3
$194.9M614N/AN/AN/A
#4
$8.5M42-2%N/AN/A
#5
$8.7M438%N/AN/A
#6
$23.1M9144%N/AN/A
#7
$7.1M35-5%N/AN/A
#8
$4.6M26-10%N/AN/A
#9
$10.2M5019%N/AN/A
#10
$3.7M21-19%N/AN/A
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What Is Feedme Hospitality and Restaurant Group?

Feedme HRG consists of a group of restaurants and catering units. Shooby Doo Catering, Bar Dojo, Salt & Iron, The MARKET, The Potlatch Bistro, Shore Pine Coffee & Gelato and Fire & The Feast all serve Edmonds and the Greater Seattle Area. Our focus is to bring quality food and service to the communities we serve! In addition, we provide community driven services that address food insecurity for children and seniors.

keywords:N/A

N/A

Total Funding

30

Number of Employees

$6.1M

Revenue (est)

3%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Feedme Hospitality and Restaurant Group News

2022-03-30 - Restaurant News: Local eateries among the delicious options ...

Feedme Hospitality's locations will provide meals to community members in need through the Foundation for Edmonds Senior Center program.

2022-03-22 - Nuggets: In Everett, Casa Tequila closes, Buck's owner sells ...

Feedme Restaurant & Hospitality Group, an Edmonds-area company that owns Bar Dojo, Salt & Iron and other eateries, will donate 10% of sales...

2022-03-22 - Edmonds Restaurant News: Feedme Hospitality launches ...

Edmonds Restaurant News: Feedme Hospitality launches plant-based menu offerings. Posted: March 4, 2022 1984. From left, an Impossible Burger,...

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$1.7M300%N/A
#2
$7.4M320%N/A
#3
$4.4M33-11%N/A
#4
$3.8M33N/AN/A
#5
$4.9M3417%N/A