Deborah Miller Catering and Events Revenue and Competitors

Location

N/A

Total Funding

Events

Industry

Estimated Revenue & Valuation

  • Deborah Miller Catering and Events's estimated annual revenue is currently $4.9M per year.(i)
  • Deborah Miller Catering and Events's estimated revenue per employee is $164,000

Employee Data

  • Deborah Miller Catering and Events has 30 Employees.(i)
  • Deborah Miller Catering and Events grew their employee count by 7% last year.

Deborah Miller Catering and Events's People

NameTitleEmail/Phone
1
Founder & PresidentReveal Email/Phone
2
Culinary DirectorReveal Email/Phone
3
Associate Director Purchasing and operationsReveal Email/Phone
4
Director OperationsReveal Email/Phone
5
Event ManagerReveal Email/Phone
6
Senior Event Sales ManagerReveal Email/Phone
7
Sales ManagerReveal Email/Phone
8
PartnerReveal Email/Phone
9
Sales DirectorReveal Email/Phone
10
Event Sales ManagerReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$4.9M303%N/AN/A
#2
$42.8M1903%N/AN/A
#3
$92.5M361-3%N/AN/A
#4
$12.2M6627%N/AN/A
#5
$6.4M393%N/AN/A
#6
$1.2M10-66%N/AN/A
#7
$9.4M5113%N/AN/A
#8
$7.7M47-2%N/AN/A
#9
$6.6M40-11%N/AN/A
#10
$1.6M13117%N/AN/A
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What Is Deborah Miller Catering and Events?

At Deborah Miller Catering & Events, we believe every event should feature inspiring food, beautiful design, and unparalleled service. Our culinary team sources locally and is continuously creating elegant, handcrafted dishes that surprise and delight. Our event team works with the best vendors in the city and has a delicate eye for detail, ensuring a sophisticated and unique event every time. Our passion is stirred by the colors, flavors, and textures found in this city we call home. Vision Deborah Miller Catering & Events seeks to be THE locals’ choice for inspired experiences rooted in culinary innovation, sustainability, and authentic hospitality. Mission Deborah Miller Catering & Events curates collaborative relationships, thoughtful design, and honest flavors. Motto Rooted in the RADISH – Relationships, Appetite, Details, Innovation, Service, Honesty Rooted in cultivated experiences, Deborah Miller Catering & Events works with a diverse client base. We provide off-premise catering for corporate, social, and institutional clients. We specialize in corporate dining programs, weddings, and events at a variety of select venues in and around New York City. Established in 1995, we take pride in our reputation of honesty and innovation.

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Total Funding

30

Number of Employees

$4.9M

Revenue (est)

7%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Deborah Miller Catering and Events News

2022-03-22 - February job additions scant, signaling a long road of recovery ...

At Deborah Miller Catering, which provides food for leisure events and corporate dining clients, there are 25 employees.

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$3.5M30-27%N/A
#2
$7.8M300%N/A
#3
$3.2M30-29%$10.2M
#4
$3.2M300%$161M
#5
$3M30-33%$462M