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Culinary Health Fund Revenue and Competitors

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Location

N/A

Total Funding

Hospital/Healthcare

Industry

Estimated Revenue & Valuation

  • Culinary Health Fund's estimated annual revenue is currently $22.7M per year.(i)
  • Culinary Health Fund's estimated revenue per employee is $270,000

Employee Data

  • Culinary Health Fund has 84 Employees.(i)
  • Culinary Health Fund grew their employee count by 5% last year.

Culinary Health Fund's People

NameTitleEmail/Phone
1
VP Clinical AffairsReveal Email/Phone
2
VP Operations Healthcare DeliveryReveal Email/Phone
3
Sr. Director Clinical ServicesReveal Email/Phone
4
Health Policy DirectorReveal Email/Phone
5
Director Human Resources - CHFReveal Email/Phone
6
Director, Healthcare Networks at Culinary Health FundReveal Email/Phone
7
Director Healthcare AnalyticsReveal Email/Phone
8
Director Human ResourcesReveal Email/Phone
9
Director, Hospitality, Alaska and BenefitsReveal Email/Phone
10
Project Manager IIReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$14.3M594%N/AN/A
#2
$114.4M3393%N/AN/A
#3
$25.1M7247%N/AN/A
#4
$12.6M520%N/AN/A
#5
$2.8M17-6%N/AN/A
#6
$12.9M53-18%N/AN/A
#7
$17.3M710%N/AN/A
#8
$0.8M6-33%N/AN/A
#9
$9.5M4429%N/AN/A
#10
$7.6M35N/AN/AN/A
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What Is Culinary Health Fund?

The Culinary Health Fund is a multi-employer Taft-Hartley fund, established in 1981, and is governed by a Board of Trustees. It is funded by Collective Bargaining Agreements that are negotiated by Unions and funded by Employers.

keywords:N/A

N/A

Total Funding

84

Number of Employees

$22.7M

Revenue (est)

5%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$27.7M8414%N/A
#2
$24.4M8438%N/A
#3
$27.7M8411%N/A
#4
$17.6M8424%N/A
#5
$25.9M8537%N/A