Craft Culinary Concepts Revenue and Competitors

Phoenix, AZ Spain

Location

N/A

Total Funding

Food

Industry

Estimated Revenue & Valuation

  • Craft Culinary Concepts's estimated annual revenue is currently $37M per year.(i)
  • Craft Culinary Concepts's estimated revenue per employee is $270,000

Employee Data

  • Craft Culinary Concepts has 137 Employees.(i)
  • Craft Culinary Concepts grew their employee count by 2% last year.
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$301.6M7987%N/AN/A
#2
$9.7M455%N/AN/A
#3
$8.4M398%N/AN/A
#4
$15.3M633%N/AN/A
#5
$21.1M785%N/AN/A
#6
$8.4M398%N/AN/A
#7
$12.6M522%N/AN/A
#8
$1.9M12-80%N/AN/A
#9
$13.4M556%N/AN/A
#10
$8.6M408%N/AN/A
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The talented team at Craft Culinary Concepts uses fresh, local and specially sourced ingredients blended with top tier service and management to bring their guests an experience that they crave. Whether serving individuals, groups or tens of thousands at venues, convention centers or stadiums each guest experience is custom tailored to be an enjoyable memory to be savored.

keywords:N/A

N/A

Total Funding

137

Number of Employees

$37M

Revenue (est)

2%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Craft Culinary Concepts's People

NameTitleEmail/Phone
1
Chief Operating OfficerReveal Email/Phone
2
SVPReveal Email/Phone
3
Director CateringReveal Email/Phone
4
Area DirectorReveal Email/Phone
5
Director Premium ServicesReveal Email/Phone
6
Premium Services Manager, Food & BeverageReveal Email/Phone
7
Regional ControllerReveal Email/Phone
8
Executive ChefReveal Email/Phone
9
Business Development CoordinatorReveal Email/Phone
10
Executive Chef/Director OperationsReveal Email/Phone

Craft Culinary Concepts News

2022-04-17 - The Place 2 Be owner planning 'bold' expansion in CT with ...

"The concepts and culinary direction we have in development will bring even more ... with brick-oven pizza, craft beer and cocktails.

2022-04-17 - The Place 2 Be owner planning ‘bold’ expansion in CT with several new restaurants

"The concepts and culinary direction we have in development will ... to BAR in New Haven, with brick-oven pizza, craft beer and cocktails.

2022-04-06 - BRISTOL FARMS NEWFOUND MARKET OPENS AT ...

Gourmet grocer Bristol Farms has opened a new culinary concept at ... handmade pastas, craft cocktails and a curated wine and beer list.

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$37M1375%N/A
#2
$26.8M1405%N/A
#3
$23.3M14138%N/A
#4
$42.5M14310%N/A
#5
$33.3M144N/AN/A