Cookietree Bakeries Revenue and Competitors

Cookietree Bakeries began business in 1981 as a small retail cookie shop in Provo, Utah. Its success was based on a special dough recipe loaded with high quality chocolate. From the very beginning, ordinary chocolate chips were not good enough for a Cookietree cookie. Large chunks of pure chocolate were folded into the dough. Two months after opening, Cookietree Bakeries had developed a large customer base of local foodservice operators. In 1982 Cookietree started freezing their fresh baked cookies so they could be shipped outside the local Utah market as a "Thaw-And-Serve" product. Within seven months, distribution of this new line of Thaw-And-Serve cookies extended to all of the western states. Cookietree Bakeries is currently producing over 350 different gourmet cookie and brownie recipes and adding additional flavors and varieties every day to meet customers' requests and desires. Our product line is now distributed to major food service operations in all 50 states as well as throughout the world. The exceptional quality of Cookietree Bakeries' products is recognized by the country's leading food service operators. Our continued success is due to our commitment to quality and meeting each customer's product and merchandising needs.

keywords:Food & Beverages