Chrissy’s Revenue and Competitors

Cheshire, CT USA

Location

N/A

Total Funding

Food

Industry

Estimated Revenue & Valuation

  • Chrissy’s's estimated annual revenue is currently $5.1M per year.(i)
  • Chrissy’s's estimated revenue per employee is $189,000

Employee Data

  • Chrissy’s has 27 Employees.(i)
  • Chrissy’s grew their employee count by 35% last year.
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$14.3M597%N/AN/A
#2
$12.6M528%N/AN/A
#3
$16.5M681%N/AN/A
#4
$27.3M1019%N/AN/A
#5
$3.6M27-47%$14.3MN/A
#6
$37M13714%N/AN/A
#7
$3.1M1912%N/AN/A
#8
$18M74-4%N/AN/A
#9
$10.4M489%N/AN/A
#10
$10.2M4742%N/AN/A
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What Is Chrissy’s?

At Chrissy's our goal is to educate our consumers about how incorporating more plant based options into your diet will help you live your best life. We specialized in plant-based catering services for any and all occasions in the state of Connecticut, in addition to the creation and distribution of plant-based meatless meats. We care strongly about the wellbeing of our customers, and about the environmental impact our business practices and operations have on the environment. We strive to decrease our environmental footprint by using and repurposing organic ingredients, all grown locally, or shipped in from our suppliers in Jamaica! We believe in living as ethically as possible through our attitude, understanding, and generosity to others, and that there is a symbiotic relationship between our staff, consumers, vendors, and our planet. The only way to thrive is by taking care of one another, which cannot be done without gratitude-- the key to a wholesome life.

keywords:N/A

N/A

Total Funding

27

Number of Employees

$5.1M

Revenue (est)

35%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$4.6M270%N/A
#2
$4.3M288%N/A
#3
$7.2M290%N/A
#4
$7.4M307%N/A
#5
$3.6M3115%N/A