Chase Hospitality Group Revenue and Competitors
Estimated Revenue & Valuation
- Chase Hospitality Group's estimated annual revenue is currently $26.2M per year.
- Chase Hospitality Group's estimated revenue per employee is $254,000
Employee Data
- Chase Hospitality Group has 103 Employees.
- Chase Hospitality Group grew their employee count by -14% last year.
Chase Hospitality Group Competitors & AlternativesAdd Company
| Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
|---|---|---|---|---|---|
#1 | $280.9M | 790 | 2% | N/A | N/A |
#2 | $35.3M | 139 | 3% | N/A | N/A |
#3 | $24.6M | 97 | 24% | N/A | N/A |
#4 | $52.2M | 187 | 16% | N/A | N/A |
#5 | $41.4M | 148 | 1% | N/A | N/A |
#6 | $47.5M | 170 | 25% | N/A | N/A |
#7 | $114.3M | 360 | 5% | N/A | N/A |
#8 | $108.9M | 343 | N/A | N/A | N/A |
#9 | $98.1M | 309 | 5% | N/A | N/A |
#10 | $32.5M | 128 | 8% | N/A | N/A |
What Is Chase Hospitality Group?
Chase Hospitality Group was established in 2012 with an aim to redefine hospitality in North America. Our restaurants - The Chase, The Chase Fish & Oyster, Kasa Moto, Planta, Planta Burger, Palm Lane and Colette Grand Café - are celebrated for their exceptional menu offerings, warm environments, and unparalleled hospitality. We've been recognized by a number of esteemed publications such as The Globe & Mail, Toronto Life, and En Route Magazine, and were recently named Foodservice and Hospitality Magazine's Restaurateur of the Year. Our vision has been achieved through a dedicated approach to culinary excellence and the provision of thoughtful hospitality experiences across all of our restaurants.
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Total Funding
103
Number of Employees
$26.2M
Revenue (est)
-14%
Employee Growth %
N/A
Valuation
N/A
Accelerator
Chase Hospitality Group's People
| Name | Title | Email/Phone |
|---|---|---|
1 | People and Culture Manager (Senior Human Resource Business Partner) | Reveal Email/Phone |
Chase Hospitality Group News
Diedrich, 34, fired up her Chase app so that she could find an ATM and withdraw ... including Union Square Hospitality Group and Sweetgreen,...
Chase has held roles at Café Sparrow in Aptos, Calif., and Loretta Keller's Bizou Restaurant in San Francisco. Most recently, he was part of the management team...
A representative for the Fort Lauderdale restaurant declined to divulge ... founder and CEO of Chase Hospitality Group, which owns Planta,...
Other Companies in Toronto
| Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
|---|---|---|---|---|
#1 | $25.2M | 103 | 21% | N/A |
#2 | $10.3M | 103 | 4% | N/A |
#3 | $14.9M | 103 | 87% | N/A |
#4 | $25.8M | 103 | -1% | N/A |
#5 | $7.5M | 103 | 7% | N/A |