CRISP & GREEN® Competitors, Revenue and Alternatives
Estimated Revenue & Financials
- CRISP & GREEN®'s estimated annual revenue is currently $6.5M per year.
- CRISP & GREEN®'s estimated revenue per employee is $175,000
- CRISP & GREEN® has 37 Employees.
- CRISP & GREEN® grew their employee count by -18% last year.
- CRISP & GREEN® currently has 1 job openings.
|Competitor Name||Revenue||Number of Employees||Employee Growth||Total Funding|
|CRISP & GREEN®||$6.5M||37||-18%||N/A|
|Dunn Bros Coffe...||$58.3M||333||N/A||N/A|
|Green Mill Rest...||$51.1M||292||N/A||N/A|
What Is CRISP & GREEN®?
CRISP & GREEN® is more than fresh made-to-order salads and grain bowls. We are focused on nourishing a community that values a positive lifestyle. This starts with the choices you make every day, and given the option, we believe people would like to live better. That's where you come in. We are devoted to delivering an exceptionally crisp experience to our guests, not just with our chef-crafted & scratch-made menu, but also through our high standard of service, our belief in being 100% authentic & our passionate commitment to our community. We've built a family of positive, like-minded and motivated individuals to fuel our mission, and we're just getting started. If you think you would be a good fit with the #CrispCrew, wed love to hear from you!keywords:N/A
Number of Employees
Employee Growth %
|Robert Thesing||Director Of Franchise Operations||Email Available|
|Joel Peters||Director of Real Estate & Build Out|
|Colt Miller||Director of Real Estate & Buildout|
|Steele Smiley||Chief Executive Officer, Founder, Owner, Chairman of the Board||Email Available|
|Kirsten Haukoos||Chief Of Staff|
|Stephanie Kepner||Director Of Franchise Marketing|
|Jesus Ayala||Director of Culinary Operations|
|Lauren Davis||Restaurant General Manager||Email Available|
|Haley Thiel||Director, Talent Acquisition||Email Available|
|Kayla Dvorak||Marketing Manager||Email Available|
CRISP & GREEN® New Location/Offices