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Brick and Spoon Restaurants Revenue and Competitors

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Lafayette, LA

Location

N/A

Total Funding

Restaurants

Industry

Estimated Revenue & Valuation

  • Brick and Spoon Restaurants's estimated annual revenue is currently $8.8M per year.(i)
  • Brick and Spoon Restaurants's estimated revenue per employee is $157,500

Employee Data

  • Brick and Spoon Restaurants has 56 Employees.(i)
  • Brick and Spoon Restaurants grew their employee count by 27% last year.
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$5.2M373%N/AN/A
#2
$4.2M307%N/AN/A
#3
$4.9M35-27%N/AN/A
#4
$3.4M28-3%N/AN/A
#5
$21.2M1217%N/AN/A
#6
$52M2705%N/AN/A
#7
$2.9M240%N/AN/A
#8
$7M5016%N/AN/A
#9
$2.7M220%N/AN/A
#10
$4.5M320%N/AN/A
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What Is Brick and Spoon Restaurants?

We're allergic to boring breakfast! Brick & Spoon is a breakfast, brunch, lunch concept that began in Louisiana. Completely sophisticated yet totally casual, our menu features hearty breakfast and lunch fare paired with deliciously unique cocktails and built-to-order bloody marys. Named "Top 10 Breakfasts in the US" by Travel+Leisure We are rapidly growing and looking for Franchisees to partner with.

keywords:N/A

N/A

Total Funding

56

Number of Employees

$8.8M

Revenue (est)

27%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$7.5M568%N/A
#2
$7.5M589%N/A
#3
$12.8M585%N/A
#4
$16.9M589%N/A
#5
$12.8M5814%N/A