Bavarian Inn Restaurant Revenue and Competitors

Frankenmuth, MI USA

Location

#9530

Growjo Ranking

Hospitality

Industry

Estimated Revenue & Valuation

  • Bavarian Inn Restaurant's estimated annual revenue is currently $43.3M per year.(i)
  • Bavarian Inn Restaurant's estimated revenue per employee is $279,400

Employee Data

  • Bavarian Inn Restaurant has 155 Employees.(i)
  • Bavarian Inn Restaurant grew their employee count by 5% last year.

Bavarian Inn Restaurant's People

NameTitleEmail/Phone
1
Assistant Food and Beverage DirectorReveal Email/Phone
2
Director Facilities ManagementReveal Email/Phone
3
Human Resources DirectorReveal Email/Phone
4
Marketing ManagerReveal Email/Phone
5
Guest Relations and Water Safety ManagerReveal Email/Phone
6
Integrated Marketing Communications ManagerReveal Email/Phone
7
IT managerReveal Email/Phone
8
Human Resources ManagerReveal Email/Phone
9
Waterpark ManagerReveal Email/Phone
10
Assistant Lounge ManagerReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$16.2M714%N/AN/A
#2
$53.4M191N/AN/AN/A
#3
$56.7M2037%N/AN/A
#4
$538.4M151427%N/AN/A
#5
$7.7M386%N/AN/A
#6
$46.1M165-1%N/AN/A
#7
$7.1M356%N/AN/A
#8
$4.8M270%N/AN/A
#9
$114.9M3626%N/AN/A
#10
$1.5M10-17%N/AN/A
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What Is Bavarian Inn Restaurant?

The Willam (Tiny) Zehnder, Jr. Family owns the Bavarian Inn of Frankenmuth. Tiny & wife Dorothy purchased the restaurant in 1950 from the Fischer Family. (Click here for history) Tiny had a passion for transforming the restaurant so that the authentic German heritage would be reflected in the buildings and costuming of the staff. He spent nearly 50 years of his life assisting and encouraging other Frankenmuth businesses to either build or remodel their buildings in the Bavarian style. Due to poor health, Tiny resigned from active management of the Bavarian Inn Restaurant in 2004. He remained Chairman of the Board of Bavarian Inn, Inc. until his death May 23, 2006. Dorothy has a passion for cooking and teaching others to cook and continues working, usually six days a week. Three generations of the Zehnder family now are actively involved in the day-to-day operations. At the restaurant Dorothy Zehnder is joined by son William A. (Bill), President, his wife, Karen and daughter, Amy Zehnder Grossi, Co-General Managers. Tiny & Dorothy's daughter, Judy Zehnder Keller, is President of the Bavarian Inn Lodge and Gift Shops, Inc. Judy's son, Michael Keller Zehnder, has joined her as Manager at the Bavarian Inn Lodge and her husband, Don Keller, is the Corporate Treasurer.

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Total Funding

155

Number of Employees

$43.3M

Revenue (est)

5%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Bavarian Inn Restaurant News

2022-04-06 - The Fascinating Town In Georgia That Is Straight Out Of A Fairy Tale

Helen is home to several fantastic restaurants, one of the most popular of which is the Old Bavaria Inn Restaurant.

2022-04-06 - Easter dining: Where to get brunch, dinner or a full carryout meal, butter lamb and all

Easter dining: Where to get brunch, dinner or a full carryout meal, ... Bavarian Inn Lodge: Buffett brunch with the famous fried chicken and...

2022-02-22 - Frankenmuth icon Dorothy Zehnder is inspiration for new Maker’s Mark bourbon for Bavarian Inn

Today, the Bavarian Inn ranks in the top 50 largest family-run restaurants in the country. Dozens of Bavarian Inn Restaurant staff members...

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$36.5M1589%N/A
#2
$68.7M2466%N/A
#3
$243M7895%N/A