Basic American Foods Competitors, Revenue, Alternatives and Pricing

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Overview

Location:
Total Funding:N/A
Industry:Food
Founded:1933
Lead Investor(s):N/A

Estimated Revenue & Financials

  • Basic American Foods's estimated annual revenue is currently $229M per year.(?)
  • Basic American Foods's estimated revenue per employee is $270,000

Employee Data

  • Basic American Foods has 848 Employees.(?)
  • Basic American Foods currently has 1 job openings.

A company founded on customer satisfaction and focused on foodservice, Basic American Foods is committed to providing operators and their customers with convenient products that exceed expectations. Basic American Foods is located in Walnut Creek, California, with processing plants in principal growing regions across the United States. On the international front, Basic American Foods has offices in Mexico City and Hong Kong. In 1933, brothers Jack and Bill Hume set up a modest dehydration processing plant in Vacaville, California using a technology that was later applied to potatoes. This was the beginning of Basic American Foods. In the mid-fifties, Basic American Foods established a potato processing plant in Blackfoot, Idaho where the first instant potato product that could be rehydrated with boiling water was developed.

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