Bar and Kitchen Revenue and Competitors

Location

N/A

Total Funding

Food

Industry

Estimated Revenue & Valuation

  • Bar and Kitchen's estimated annual revenue is currently $54.9M per year.(i)
  • Bar and Kitchen's estimated revenue per employee is $297,000

Employee Data

  • Bar and Kitchen has 185 Employees.(i)
  • Bar and Kitchen grew their employee count by 39% last year.
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$8.4M3944%N/AN/A
#2
$152.6M45215%N/AN/A
#3
$13.6M566%N/AN/A
#4
$21.1M780%N/AN/A
#5
$7.8M36-18%N/AN/A
#6
$23M8549%N/AN/A
#7
$146.8M4280%N/AN/A
#8
$8.6M400%N/AN/A
#9
$16.3M67-4%N/AN/A
#10
$1.1M8-38%N/AN/A
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What Is Bar and Kitchen?

www.barandkitchenla.com General Manager: Erin Zupicich Located inside the O Hotel in downtown LA, Bar | Kitchen is a seasonal American restaurant rooted in the tradition of market fresh cuisine, small production wines by the glass, craft beers, and classically inspired cocktails. Important Deets 819 S. Flower Street Los Angeles, CA 90017 (inside the O Hotel) Hours Monday-Wednesday: 1130am-11pm Thursday-Friday: 1130am-11pm Saturday: 5pm-11pm (bar until midnight) Sunday: 4pm-10pm For reservations, call 213-784-3048 or Make a reservation on Open Table a 20% service charge will be added to parties of 6 or more.

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Total Funding

185

Number of Employees

$54.9M

Revenue (est)

39%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$15M1858%N/A
#2
$35M18524%N/A
#3
$47.6M1857%N/A
#4
$51.8M18623%N/A
#5
$15M186-13%N/A