Baker's Crust Revenue and Competitors

Location

N/A

Total Funding

Restaurants

Industry

Estimated Revenue & Valuation

  • Baker's Crust's estimated annual revenue is currently $33.9M per year.(i)
  • Baker's Crust's estimated revenue per employee is $192,500

Employee Data

  • Baker's Crust has 176 Employees.(i)
  • Baker's Crust grew their employee count by 0% last year.
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$18.2M10422%N/AN/A
#2
$2.9M24-8%N/AN/A
#3
$5.3M386%N/AN/A
#4
$5.6M4011%N/AN/A
#5
$21.9M1635%N/AN/A
#6
$78.8M3609%N/AN/A
#7
$14.4M8211%N/AN/A
#8
$5.2M376%N/AN/A
#9
$4.3M31-16%N/AN/A
#10
$17.9M1029%N/AN/A
Add Company

What Is Baker's Crust?

Baker's Crust Artisan Kitchen (also known as Baker's Crust) is a Virginia-based restaurant and catering company. We offer a unique dining experience with our relaxing ambiance and fresh, high-quality ingredients. We are famous for our artisan breads, baked fresh each day. We prepare most of our ingredients in-house so that our dishes are as fresh and flavorful as possible. Try one of our traditional Neapolitan pizzas or our delicious dessert crepes. We have seven locations: Virginia Beach (Hilltop); Chesapeake (Greenbrier); Norfolk (Historic Ghent); Williamsburg; two locations in Richmond (Carytown and Short Pump); Ashburn (Belmont Chase). All of our locations offer Breakfast, Brunch, Lunch, and Dinner. Each location also offers catering services so that you can enjoy our delicious food at all of your special events. Eat well. Be happy. Features: Daily Happy Hour (3-6pm), Daily Breakfast, Lunch & Dinner, Gluten-free Menu, Full-service Catering, Farm to Plate Salads, Neapolitan Pizzas, Free-Range Burgers, Home-made Desserts, Full Bar, Kids Menu.

keywords:N/A

N/A

Total Funding

176

Number of Employees

$33.9M

Revenue (est)

0%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$312.7M18010%N/A
#2
$50.8M184N/AN/A
#3
$46.2M18536%N/A
#4
$31.4M19024%N/A
#5
$44.6M193-7%N/A