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Association of Nutrition and Foodservice Professionals (ANFP) Revenue and Competitors

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Saint Charles, IL USA

Location

N/A

Total Funding

NonProfit

Industry

Estimated Revenue & Valuation

  • Association of Nutrition and Foodservice Professionals (ANFP)'s estimated annual revenue is currently $7.5M per year.(i)
  • Association of Nutrition and Foodservice Professionals (ANFP)'s estimated revenue per employee is $97,403

Employee Data

  • Association of Nutrition and Foodservice Professionals (ANFP) has 77 Employees.(i)
  • Association of Nutrition and Foodservice Professionals (ANFP) grew their employee count by 5% last year.

Association of Nutrition and Foodservice Professionals (ANFP)'s People

NameTitleEmail/Phone
1
CEOReveal Email/Phone
2
VP Professional Development and Member ServicesReveal Email/Phone
3
VP Member ServicesReveal Email/Phone
4
VP, Strategic Initiatives & AnalyticsReveal Email/Phone
5
VP Finance & OperationsReveal Email/Phone
6
Director Professional and Member ServicesReveal Email/Phone
7
Director, Corporate RelationsReveal Email/Phone
8
Director Information TechnologyReveal Email/Phone
9
Executive Director Certifying Board and SVPReveal Email/Phone
10
Foundation & Analytics ManagerReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$15M2297%N/AN/A
#2
N/A47959%N/AN/A
#3
$35M958%N/AN/A
#4
$3.5M34-3%N/AN/A
#5
$15M38-3%N/AN/A
#6
N/A35-5%N/AN/A
#7
$3.5M108N/AN/AN/A
#8
$3.5M9720%N/AN/A
#9
$3.5M254%N/AN/A
#10
$75M8954%N/AN/A
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What Is Association of Nutrition and Foodservice Professionals (ANFP)?

Association of Nutrition & Foodservice Professionals (ANFP) is a national not-for-profit association established in 1960 that today has over 14,000 professionals dedicated to the mission of providing optimum nutritional care through foodservice management. ANFP is home to the Certified Dietary Manager (CDM), Certified Food Protection Professional (CFPP) credential. Vision: The Certified Dietary Manager is the cornerstone of the collaborative Dietetics profession. Mission: Position the Certified Dietary Manager as the expert in foodservice management and food safety. For more information about ANFP and the CDM, CFPP credential, visit www.ANFPonline.org or call us at 800.323.1908.

keywords:N/A

N/A

Total Funding

77

Number of Employees

$7.5M

Revenue (est)

5%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
N/A82-6%N/A
#2
$15M100-3%N/A
#3
$27.5M1024%N/A
#4
$16.5M1105%N/A
#5
$30M111-5%N/A