Add Company
Join Now

Artisanal Premium Cheese Revenue and Competitors

License our Company Data API

Location

N/A

Total Funding

Food

Industry

Estimated Revenue & Valuation

  • Artisanal Premium Cheese's estimated annual revenue is currently $7.6M per year.(i)
  • Artisanal Premium Cheese's estimated revenue per employee is $216,000

Employee Data

  • Artisanal Premium Cheese has 35 Employees.(i)
  • Artisanal Premium Cheese grew their employee count by 6% last year.

Artisanal Premium Cheese's People

NameTitleEmail/Phone
1
Executive ChairmanReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$20.8M777%N/AN/A
#2
$24.8M9231%N/AN/A
#3
$17.7M731%N/AN/A
#4
$15.6M642%N/AN/A
#5
$14.6M6018%N/AN/A
#6
$21.6M8010%N/AN/A
#7
$7.6M35-31%N/AN/A
#8
$5.3M284%N/AN/A
#9
$14.6M605%N/AN/A
#10
$6.7M310%N/AN/A
Add Company

What Is Artisanal Premium Cheese?

Artisanal Premium Cheese began in the dining room of the two-star Michelin restaurant, Picholine in New York City. Everything about Artisanal is rooted in culinary excellence. With a mission to curate the world’s finest cheeses, Artisanal selects from thousands worldwide to offer 200 remarkable, unique, and handcrafted cheeses. Artisanal specializes in the ancient craft of Affinage, a careful process that starts with farm-level selection, and follows with the nurturing and aging of each cheese. With a dedicated staff of affineurs, and state of the art aging caves, Artisanal alone offers the ability to provide you with the perfect cheeses for the perfect moment.

keywords:N/A

N/A

Total Funding

35

Number of Employees

$7.6M

Revenue (est)

6%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$8.8M35-31%N/A
#2
$4.2M35-26%N/A
#3
$3.5M35-3%$35.5M
#4
$4.1M35-8%N/A
#5
$7.1M350%N/A