Angie's Lobster Revenue and Competitors

Phoenix, AZ USA

Location

#2612

Growjo Ranking

Restaurants

Industry

Estimated Revenue & Valuation

  • Angie's Lobster's estimated annual revenue is currently $6.7M per year.(i)
  • Angie's Lobster's estimated revenue per employee is $140,000

Employee Data

  • Angie's Lobster has 48 Employees.(i)
  • Angie's Lobster grew their employee count by 153% last year.
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$4.5M323%N/AN/A
#2
$99.3M4545%N/AN/A
#3
$17.5M1006%N/AN/A
#4
$5.6M408%N/AN/A
#5
$43.5M2267%N/AN/A
#6
$7M504%N/AN/A
#7
$4.5M327%N/AN/A
#8
$6.4M465%N/AN/A
#9
$10.7M6831%N/AN/A
#10
$22.2M1277%N/AN/A
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What Is Angie's Lobster?

Angie’s Food Concepts is on a mission to make “luxury” foods affordable! We are the first restaurant to bring Maine Lobster to the drive-thru with the same speed, price, and convenience as traditional fast food. With the recent launch of Angie’s Prime Grill, we are now bringing USDA Prime Steak and Organic Chicken, grilled-to-order, in Warm Bowls, Grilled Burritos, and Fresh-cut Salads to the drive-thru as well! We are changing the QSR game and making foods that were once only enjoyed by the few who can afford them or by others on special occasions affordable and convenient. Lobster for all!

keywords:N/A

N/A

Total Funding

48

Number of Employees

$6.7M

Revenue (est)

153%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$8.4M484%N/A
#2
N/A487%N/A
#3
$6.9M484%N/A
#4
$35M480%N/A
#5
$6.3M480%N/A